The Virgin Coconut Oil is obtained from the fresh and mature kernel of coconuts by mechanical means of extraction with minimum application of heat, which does not lead to an alteration of the oil.
The virgin coconut oil is richer in benefits than ordinary coconut oil. It is higher in vitamin content, antioxidants, minerals, medium chain fatty acids, taste, fragrance, and even the amount of protein. The shelf life of virgin coconut oil is very long, much longer than any other edible oil. Also, it does not go rancid easily.
Due to the presence of high amounts of Lauric and Capric Acid, it is beneficial to human in thyroid-stimulating, get candida in check, lowers cholesterol, helps with weight loss and helps keep diabetes in check.